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Stafford Decambra (right), American Culinary Federation Judge, gives feedback to Staff Sgt. Steven Phillips, 316th Sustainment Command (Expeditionary), after judging the cold table display at the 49th Joint Culinary Training Exercise held at Fort Gregg-Adams, Virginia, March 1st 2025. The JCTE is an annual event showcasing culinary talent across all components of the Department of Defense and is the largest culinary event in North America.
| Date Taken: | 03.01.2025 |
| Date Posted: | 03.02.2025 10:26 |
| Photo ID: | 8893267 |
| VIRIN: | 250302-A-SZ193-4389 |
| Resolution: | 5996x3997 |
| Size: | 2.4 MB |
| Location: | VIRGINIA, US |
| Web Views: | 16 |
| Downloads: | 1 |
This work, U.S. Army Reserve Cold Table Display [Image 9 of 9], by Calvin Reimold, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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