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141212-N-DC740-318 OAK HARBOR, Wash. (Dec. 13, 2014) Cmdr. Danny King, a food service director assigned to Naval Supply Systems Command, speaks to Sailors and civilian employees of Naval Air Station Whidbey Island's Admiral Nimitz Hall following an inspection for the annual Capt. Edward F. Ney Awards for food service excellence. These annual awards, co-sponsored by the International Food Service Executives Association, encourage excellence in Navy Food Service programs with the objective of improving the quality of life for Navy Personnel. (U.S. Navy photo by Mass Communication Specialist 2nd Class John Hetherington/Released)
| Date Taken: | 12.13.2014 |
| Date Posted: | 03.26.2015 22:55 |
| Photo ID: | 1837861 |
| VIRIN: | 141212-N-DC740-318 |
| Resolution: | 5760x3840 |
| Size: | 2.64 MB |
| Location: | OAK HARBOR, WASHINGTON, US |
| Web Views: | 19 |
| Downloads: | 0 |
This work, Food service excellence [Image 28 of 28], by PO1 John Hetherington, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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