Army food service specialists participate in a ceremony where they will receive their graduation certificates from the Advanced Culinary Arts Training Program, July 23, at Bronco Dining Facility, Schofield Barracks, Hawaii. The training was from July 7-23 and taught 14 culinary arts techniques to 12 Soldiers from across U.S. Army Hawaii.
| Date Taken: | 07.23.2015 |
| Date Posted: | 07.27.2015 22:32 |
| Photo ID: | 2090800 |
| VIRIN: | 150723-A-ZQ422-150 |
| Resolution: | 3456x2304 |
| Size: | 2.58 MB |
| Location: | SCHOFIELD BARRACKS, HAWAII, US |
| Web Views: | 33 |
| Downloads: | 3 |
This work, Army cooks learn new culinary skills [Image 4 of 4], by SGT Jon Heinrich, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Food service Soldiers learn culinary skills
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