Army Reserve Spc. Dulce Sanchez prepares dinner rolls during the U.S. Army Reserve Command’s 2017 Philip A. Connelly Awards Program competition. Sanchez, a culinary specialist from the 394th Combat Sustainment Support Battalion, and her team will now move on to compete in the Department of the Army’s competition after placing at USARC’s event. (U.S. Army Reserve photo by Capt. Josiah Fisher/Released)
Date Taken: | 08.26.2017 |
Date Posted: | 08.30.2017 14:44 |
Photo ID: | 3722240 |
VIRIN: | 170826-A-FC306-002 |
Resolution: | 5184x3456 |
Size: | 6.07 MB |
Location: | HASTINGS, NEBRASKA, US |
Web Views: | 23 |
Downloads: | 5 |
This work, 394th CSSB cooks move on to DA-level competition [Image 3 of 3], by MAJ Josiah Fisher, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.