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    Marine food service specialists turn up the heat for cooking competition [Image 4 of 5]

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    Marine food service specialists turn up the heat for cooking competition

    CAMP COURTNEY, OKINAWA, JAPAN

    06.27.2019

    Photo by Lance Cpl. Sarah Marshall  

    Marine Corps Installations Pacific

    A U.S. Marine prepares Pop-Tarts to include into their dish during the Marine of the 3rd Quarter competition on Camp Courtney, Okinawa, Japan, June 28, 2019. Marines in teams of two represented their units and showcased their knowledge, job proficiency, and military bearing through a rigorous two-day cooking challenge. The competitors were given a secret ingredient, a cherry flavored Pop-Tart, to incorporate into the design of their menus. (U.S. Marine Corps photo by Lance Cpl. Sarah Marshall)

    IMAGE INFO

    Date Taken: 06.27.2019
    Date Posted: 06.28.2019 22:33
    Photo ID: 5538742
    VIRIN: 190628-M-MP127-1007
    Resolution: 4592x3448
    Size: 6.38 MB
    Location: CAMP COURTNEY, OKINAWA, JP

    Web Views: 29
    Downloads: 3

    PUBLIC DOMAIN