200122-N-Kl637-0033 PORTSMOUTH, Va. (January, 22. 2020) Culinary Specialist 2nd Class John Paul Pedero prepares a meal in preparation for the Best of the Mess Competition. aboard the aircraft carrier USS George H.W. Bush (CVN 77). GHWB is currently in Norfolk Naval Shipyard for its Docking Planned Incremental Availability (DPIA). (U.S. Navy Photo by Mass Communication Specialist Seaman Stuart A. Posada)
Date Taken: | 01.22.2020 |
Date Posted: | 01.22.2020 22:05 |
Photo ID: | 6037412 |
VIRIN: | 200122-N-Kl637-0033 |
Resolution: | 2988x3088 |
Size: | 918.33 KB |
Location: | VIRGINIA, US |
Web Views: | 27 |
Downloads: | 3 |
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