Subscribe
200202-N-GR168-1227 DUQM, Oman (Feb. 2, 2020) Gunnery Sgt. Emanuel Martinez, assigned to Battalion Landing Team 2nd Battalion, 8th Marine Regiment (BLT 2/8), 26th Marine Expeditionary Unit (MEU), puts a dry rub on steaks on the pier next to the amphibious transport dock ship USS New York (LPD 21) during a port visit in Duqm, Oman. New York, with the Bataan Amphibious Ready Group and with embarked 26th MEU, is deployed to the U.S. 5th Fleet area of operations in support of naval operations to ensure maritime stability and security in the Central Region, connecting the Mediterranean and the Pacific through the Western Indian Ocean and three strategic choke points. (U.S. Navy photo by Mass Communication Specialist 2nd Class Lyle Wilkie)
| Date Taken: | 02.02.2020 |
| Date Posted: | 02.25.2020 15:15 |
| Photo ID: | 6113980 |
| VIRIN: | 200201-N-GR168-1227 |
| Resolution: | 6720x4480 |
| Size: | 1.11 MB |
| Location: | OM |
| Web Views: | 20 |
| Downloads: | 3 |
This work, Sailors and Marines take part in a cook out on the pier [Image 43 of 43], by PO1 Lyle Wilkie, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
