Sgt. Kyron Furlow, Team Hawaii culinary team, spices up a pot of crawfish during the the Armed Forces Chef of the Year event of the 45th Annual Joint Culinary Training Exercise March 6 at McLaughlin Hall. Furlow was one of 15 military members vying for top honors in the marquee individual category of the military’s largest culinary event.
Date Taken: | 03.06.2020 |
Date Posted: | 03.09.2020 17:07 |
Photo ID: | 6132926 |
VIRIN: | 200306-A-US054-017 |
Resolution: | 5568x3712 |
Size: | 8.57 MB |
Location: | US |
Web Views: | 16 |
Downloads: | 3 |
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