Spc. Daniel Badilloruiz, U.S. Army Europe, listens to a judge's critique during the Armed Forces Chef of the Year event of the 45th Annual Joint Culinary Training Exercise March 6 at McLaughlin Hall. This year’s JCTE attracted roughly 175 U.S. military personnel from installations and activities around the world as well as allied forces teams from France, Germany and Great Britain.
| Date Taken: | 03.06.2020 |
| Date Posted: | 03.09.2020 17:07 |
| Photo ID: | 6132933 |
| VIRIN: | 200306-A-US054-019 |
| Resolution: | 5568x3712 |
| Size: | 8.11 MB |
| Location: | US |
| Web Views: | 8 |
| Downloads: | 2 |
This work, 45th Joint Culinary Training Exercise kicks off at Fort Lee [Image 3 of 3], by Terrance Bell, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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