FORT DRUM, N.Y. – Sgt. Dawnavan Wysalde, a veterinary food inspection noncommissioned officer with the Fort Drum Veterinary Treatment Facility, U.S. Army Public Health Activity, and a native of Odessa, Texas, uses a thermometer to inspect the internal temperature of refrigeration unit in the deli department of the commissary on Fort Drum, N.Y. April 24, 2020. In addition to food safety at the commissary and other food vendors on the installation, the Fort Drum based veterinary food inspection specialists are also charged with ensuring military rations are safe for consumption. (U.S. Army photo by Warren W. Wright Jr., Fort Drum Medical Activity Public Affairs)
| Date Taken: | 04.24.2020 |
| Date Posted: | 04.28.2020 11:02 |
| Photo ID: | 6190772 |
| VIRIN: | 200424-A-HG995-1004 |
| Resolution: | 2630x1879 |
| Size: | 1.17 MB |
| Location: | FORT DRUM, NEW YORK, US |
| Hometown: | ODESSA, TEXAS, US |
| Web Views: | 42 |
| Downloads: | 5 |
This work, Veterinary food inspection specialists work behind the scenes to ensure Fort Drum’s food is safe to eat [Image 5 of 5], by MSG Warren Wright, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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