201201-N-BB298-1057
PORTSMOUTH, Va. (Dec. 1, 2020) – Culinary Specialist 3rd Class Jamesha Mason, a baker in Naval Medical Center Portsmouth’s (NMCP) galley, prepares desserts, Dec. 1. NMCP’s galley staff are helping mitigate the spread of COVID-19 by providing meals to quarantined Sailors throughout the pandemic. (U.S. Navy photo by Mass Communication Specialist Seaman Ariana R. Torman/Released)
| Date Taken: | 12.01.2020 |
| Date Posted: | 12.03.2020 10:03 |
| Photo ID: | 6442126 |
| VIRIN: | 201201-N-BB298-1057 |
| Resolution: | 4275x3278 |
| Size: | 989.21 KB |
| Location: | PORTSMOUTH, VIRGINIA, US |
| Web Views: | 34 |
| Downloads: | 15 |
This work, NMCP Culinary Specialists Provide Meals to Sailors during COVID-19 [Image 4 of 4], by SN Ariana Torman, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
NMCP Culinary Specialists Provide Meals to Sailors during COVID-19
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