Stuffed avocado with quinoa salad dishes wait to be sampled by guests at the Always Ready Warrior Restaurant March 12. For the event, five culinary specialists prepared different menu items from breakfast, lunch and dinner, with choices ranging from vegan breakfast burritos with scrambled tofu, stuffed avocados with quinoa salad or homemade spinach pasta with fresh vegetable ragu, to name a few. (U.S. Army photo by Sgt. 1st Class Kelvin Ringold)
Date Taken: | 03.12.2021 |
Date Posted: | 03.12.2021 18:54 |
Photo ID: | 6554449 |
VIRIN: | 210312-A-HT688-739 |
Resolution: | 4895x3268 |
Size: | 554.68 KB |
Location: | WEST FORT HOOD, TEXAS, US |
Web Views: | 63 |
Downloads: | 12 |
This work, Fort Hood restaurant remains “Always Ready” to support warfighter [Image 6 of 6], by SFC Kelvin Ringold, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.