Lt. Col. Daniel Marks, the executive officer for 60th Troop Command, inquires about the dry rub used on pork shoulders, Sept. 2, during a BBQ at the Rudisill National Guard Armory, for nearly 200 soldiers participating in Joint Task Force-Panther in Charlotte, N.C. Marks, of Fuquay-Varina, N.C., asked Sgt. 1st Class Christopher McCord, the brigade food service supervisor and the preparer of the meal, about the ingredients of the rub and he respectfully responded, "Sir, now you know if I tell you, I will have to kill you!"
| Date Taken: | 09.02.2012 |
| Date Posted: | 09.12.2012 13:04 |
| Photo ID: | 662756 |
| VIRIN: | 120902-A-WI231-005 |
| Resolution: | 1889x2592 |
| Size: | 589.07 KB |
| Location: | CHARLOTTE, NORTH CAROLINA, US |
| Web Views: | 17 |
| Downloads: | 0 |
This work, Pig chosen over donkey [Image 3 of 3], by SFC Craig Norton, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
