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    Sailors compete in Commander Navy Region Southwest Culinary Competition [Image 8 of 8]

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    Sailors compete in Commander Navy Region Southwest Culinary Competition

    SAN DIEGO, CALIFORNIA, UNITED STATES

    03.23.2022

    Photo by Petty Officer 3rd Class Sebastian Portieleslopez 

    Navy Public Affairs Support Element West

    230323-N-ZB518-1214 NAVAL BASE SAN DIEGO – U.S. Navy Capt. Dwight Clemons, Chief of Staff for Commander, Navy Region Southwest, from Stuart, Fla., judges a meal during the Commander Navy Region Southwest Culinary Competition on Naval Base San Diego, March 23, 2023. The competition seeks to find the best chefs in Navy Region Southwest, who will go on to compete against their peers elsewhere in the country. (U.S. Navy Photo by Mass Communication Specialist 3rd Class Sebastian Portieleslopez)

    IMAGE INFO

    Date Taken: 03.23.2022
    Date Posted: 03.30.2023 12:16
    Photo ID: 7708245
    VIRIN: 220323-N-ZB518-1225
    Resolution: 6617x4411
    Size: 12.2 MB
    Location: SAN DIEGO, CALIFORNIA, US

    Web Views: 21
    Downloads: 3

    PUBLIC DOMAIN