Sgt. David Wisbauer, lead instructor for the 10th Mountain Division’s Mountain Enhancement Course, instructs culinary specialist on how to make Hollandaise sauce, Sept. 19, 2023, as part of a cooking class for the course on Fort Drum, NY.
The two-week course, open to all incoming and current culinary specialists on the installation, focuses on field feeding equipment, basic cooking skills, and culinary arts techniques.
| Date Taken: | 09.19.2023 |
| Date Posted: | 09.27.2023 17:15 |
| Photo ID: | 8045295 |
| VIRIN: | 230919-A-WA772-1004 |
| Resolution: | 4295x2863 |
| Size: | 4.22 MB |
| Location: | FORT DRUM, NEW YORK, US |
| Web Views: | 13 |
| Downloads: | 2 |
This work, Fueling with passion: Culinary specialist improve skills with Mountain Enhancement Course [Image 9 of 9], by SFC Neysa Canfield, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fueling with passion: Culinary specialist improve skills with Mountain Enhancement Course
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