Petty Officer 2nd Class Gabriella Alongi and Petty Officer 1st Class Jennaya Allen pose for a group photo with various members of culinary specialist leadership from Coast Guard Headquarters following Allen's advancement ceremony at Coast Guard Station Little Creek in Virginia Beach, Virginia, Aug. 26, 2024. Allen was relieved as the primary culinary specialist aboard the USCGC Sailfish (WPB-87356) by her own sister, CS2 Alongi, as CS1 Allen makes her way to the USCGC Frederick Hatch (WPC 1143) in Guam. (U.S. Coast Guard Photo by Petty Officer 2nd Class Ryan L. Noel)