From right to left, U.S. Army Spc. Karen Compton, Iron Chef competitor with 403rd Inland Cargo Transportation Company, 330th Transportation Battalion, and Christiansburg, Va., native gives directions to Staff Sgt. Darin Tyler, team Comptons sous chef with 11th Quartermaster Company, 264th Combat Sustainment Support Battalion, and Kansas City, Mo., native, during the Logistics Support Area Bragg East dining facility’s Iron Chef Competition at Fort Bragg, N.C., March 1, 2013. (U.S. Army photo by Sgt. Amanda Tucker/Released)
Date Taken: | 03.01.2013 |
Date Posted: | 03.04.2013 18:20 |
Photo ID: | 879223 |
VIRIN: | 130301-A-QD996-003 |
Resolution: | 2979x2055 |
Size: | 1.12 MB |
Location: | FORT BRAGG, NORTH CAROLINA, US |
Hometown: | CHRISTIANSBURG, VIRGINIA, US |
Hometown: | KANSAS CITY, MISSOURI, US |
Web Views: | 30 |
Downloads: | 2 |
This work, 82nd Sustainment Brigade soldiers compete in Top Chef Competition [Image 17 of 17], by SSG Amanda Tucker, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.