Photo By Seaman Imani Daniels | Naval Medical Center Portsmouth’s (NMCP) leadership and members of the Command...... read more read more
Naval Medical Center Portsmouth’s (NMCP) leadership and members of the Command Executive Board devoted time to the NMCP’s galley serving lines for a Thanksgiving meal, Nov. 20.
The menu included turkey, ham, mashed potatoes, green bean casserole among other holiday classics like egg nog and baked macaroni & cheese with a dessert selection of pies and cakes.
Nearly 650 members of NMCP’s staff and patients enjoyed 520 pounds of fresh Tom turkey, 560 pounds of honey-glazed ham, 160 pounds of chilled shrimp cocktail and 300 pounds of mashed potatoes, all prepared and served by NMCP’s Foodservice Operations.
| Date Taken: | 11.20.2018 |
| Date Posted: | 11.21.2018 10:52 |
| Story ID: | 300864 |
| Location: | PORTSMOUTH, VIRGINIA, US |
| Web Views: | 119 |
| Downloads: | 0 |
This work, NMCP Galley Offers Thanksgiving Meal, by SN Imani Daniels, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
