Naval Medical Center Portsmouth’s (NMCP) leadership and members of the Command Executive Board devoted time to the NMCP’s galley serving lines for a Thanksgiving meal, Nov. 20. Nearly 650 members of NMCP’s staff and patients enjoyed 520 pounds of fresh Tom turkey, 560 pounds of honey-glazed ham, 160 pounds of chilled shrimp cocktail and 300 pounds of mashed potatoes, all prepared and served by NMCP’s Foodservice Operations.
| Date Taken: | 11.20.2018 |
| Date Posted: | 11.21.2018 10:52 |
| Photo ID: | 4919984 |
| VIRIN: | 181120-N-UA653-073 |
| Resolution: | 7360x4912 |
| Size: | 3.34 MB |
| Location: | PORTSMOUTH, VIRGINIA, US |
| Web Views: | 50 |
| Downloads: | 4 |
This work, NMCP Galley Offers Thanksgiving Meal [Image 12 of 12], by SN Imani Daniels, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
NMCP Galley Offers Thanksgiving Meal
No keywords found.
