NOLA Navy Week - CGC Dauntless finishes third in Seafood Battle of New Orleans [Image 2 of 4]

NEW ORLEANS, LOUISIANA, UNITED STATES

04.26.2015

Photo by Chief Petty Officer Susan Blake 

U.S. Coast Guard District 8       

Petty Officer 2nd Class Edgar Monita, right, teams up with Chef Joron Smith of Cafe' Reconcile taking third place in the Seafood Battle of New Orleans cook off on Sunday, April 26, 2015. Monita serves aboard the Coast Guard Cutter Dauntless, which is in town for NOLA Navy Week festivities. (U.S. Coast Guard photo by Chief Petty Officer Susan Blake)

• Date Taken: 04.26.2015
• Date Posted: 04.26.2015 19:27
• Photo ID: 1897838
• VIRIN: 150426-G-PT837-002
• Resolution: 2500x2500
• Size: 588.94 KB
• Location: NEW ORLEANS, LOUISIANA, US