Sgt. Nicholas G. Tissandier, a crew chief with Marine Medium Tiltrotor Squadron 263, retrieves a deployment bag containing an end to a static-line aboard an MV-22 Osprey during para-operations above Marine Corps Base Camp Lejeune, N.C., Aug. 18, 2015. Two cargo loads consisting of boxes of meals, ready-to-eat and water containers were air-dropped onto Landing Zone Canary. (U.S. Marine Corps photo by Cpl. Paul S. Martinez/Released)
Date Taken: | 08.18.2015 |
Date Posted: | 08.19.2015 21:30 |
Photo ID: | 2132534 |
VIRIN: | 150818-M-ZM882-095 |
Resolution: | 5760x3840 |
Size: | 7.42 MB |
Location: | JACKSONVILLE, NORTH CAROLINA, US |
Web Views: | 45 |
Downloads: | 10 |
This work, Delivering Marines, fast food – the Marine Corps way [Image 7 of 7], by Cpl Paul S. Martinez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.