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Pfc. Willie Wyers, a food service specialist with Company F, 225th Brigade Support Battalion, 25th Infantry Division, serves Soldiers from 2 SBCT at East Range on Sept. 14 during a field training exercise. A team of nine food specialists from Company F led by Staff Sgt. Derrick Lewellen prepare an evening meal for 2 SBCT Soldiers as well as train for their upcoming Field Conley Competition on Sept. 29. (U.S. Army photo by Sgt. Ian Ives, 2nd Stryker Brigade Combat Team Public Affairs/Released)
| Date Taken: | 09.14.2015 |
| Date Posted: | 09.17.2015 16:23 |
| Photo ID: | 2182109 |
| VIRIN: | 150814-A-WV742-024 |
| Resolution: | 5760x3840 |
| Size: | 1.35 MB |
| Location: | SCHOFIELD BARRACKS, HAWAII, US |
| Web Views: | 64 |
| Downloads: | 4 |
This work, Food service NCO leads his team to USARPAC competition [Image 5 of 5], by SGT Ian Ives, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Food service NCO leads his team to USARPAC competition
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