171123-N-MJ491-109
SAN DIEGO (Nov. 23, 2017) Capt. Ronald Dowdell, executive officer of amphibious assault ship USS Boxer (LHD 4), serves prime rib steak to Aviation Boatswain’s Mate (Handling) 1st Class Natasha Barnes during Thanksgiving dinner. Boxer’s culinary staff prepared a menu of more than 15 unique and traditional options for several hundred crewmembers, friends, and family members that dined aboard the ship. Boxer is in its homeport undergoing a phased maintenance availability. (U.S. Navy photo by Mass Communication Specialist 1st Class Matthew Jackson/Released)
Date Taken: | 11.23.2017 |
Date Posted: | 11.24.2017 00:12 |
Photo ID: | 3977092 |
VIRIN: | 171123-N-MJ491-109 |
Resolution: | 5283x3774 |
Size: | 882.78 KB |
Location: | SAN DIEGO, CALIFORNIA, US |
Web Views: | 40 |
Downloads: | 14 |
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