The tools of the trade with the hands of Omaha Hy-Vee sushi chef, Sean McCartney, at the Employee Wellness Heathy Eating Event, July 19 at the Omaha VA Medical Center.
| Date Taken: | 07.19.2018 |
| Date Posted: | 07.22.2018 15:58 |
| Photo ID: | 4579250 |
| VIRIN: | 180722-A-S1234-001 |
| Resolution: | 3867x2283 |
| Size: | 707.99 KB |
| Location: | OMAHA, NEBRASKA, US |
| Web Views: | 37 |
| Downloads: | 5 |
This work, Sushi, yogurt help VA Omaha staff make improvements toward personal healthy lifestyle [Image 4 of 4], by Jennifer Scales, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Sushi, yogurt help VA Omaha staff make improvements toward personal healthy lifestyle
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