Cpl. Karah Williams receives instruction from Staff Sgt. Colby Beard on baking a chocolate cake during the field competition at the 37th Annual Military Culinary Arts Competition at Fort Lee, Va., on Feb. 28, 2012. The Army Reserve team earned a bronze medal in the team competition this year.
| Date Taken: | 02.28.2012 |
| Date Posted: | 03.02.2012 14:30 |
| Photo ID: | 534425 |
| VIRIN: | 120228-A-3373L-695 |
| Resolution: | 3954x2848 |
| Size: | 577.56 KB |
| Location: | FORT LEE, VIRGINIA, US |
| Web Views: | 44 |
| Downloads: | 4 |
This work, Army Reserve culinary arts [Image 5 of 5], by LTC Matthew Lawrence, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Army Reserve culinary team competes to win
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