Senior Airman Angela Bolanos, 90th Force Support Squadron ICBM food service specialist, forms freshly made orecchiette pasta nine-minutes before the cooking competition ends in order to complete her teams dish Oct 15, 2019, at F.E. Warren Air Force Base, Wyo. Bolanos’ team, Chop It Like It’s Hot won the competition with what some of the judges called tender and just lamb stew. (U.S. Air Force photo by Senior Airman Abbigayle Williams)
| Date Taken: | 10.15.2019 |
| Date Posted: | 10.17.2019 10:40 |
| Photo ID: | 5837412 |
| VIRIN: | 191015-F-NU907-1374 |
| Resolution: | 6016x4016 |
| Size: | 2.16 MB |
| Location: | FRANCIS E. WARREN AIR FORCE BASE, WYOMING, US |
| Web Views: | 8 |
| Downloads: | 1 |
This work, Top Chefs discovered at DFAC [Image 11 of 11], by SSgt Abbigayle Williams, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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