Chef Robert Irvine demonstrates proper cooking techniques with culinary specialists from the 1-2 Stryker Brigade Combat Team during a cooking demonstration at the Ghost Inn warrior restaurant on Joint Base Lewis-McChord, Washington, Jan. 25, 2021. (U.S. Army photo by Spc. Richard Carlisi.)
Date Taken: | 01.29.2021 |
Date Posted: | 02.08.2021 14:48 |
Photo ID: | 6503932 |
VIRIN: | 210129-A-NQ680-1004 |
Resolution: | 1920x1080 |
Size: | 780.46 KB |
Location: | JOINT BASE LEWIS-MCCHORD, WASHINGTON, US |
Web Views: | 28 |
Downloads: | 4 |
This work, Chef Irvine Visits JBLM [Image 4 of 4], by SPC Richard Carlisi, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.