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Spc. Samantha Vasques, a culinary specialist with the 733rd Field Feeding Platoon, pulls red peppers out of a container. The peppers were added to black beans and barley with brown rice, one of the menu items prepared for the 55th annual Philip A. Connelly Program competition. (U.S. Army National Guard photo by Staff Sgt. Gerardo A. Valdes)
| Date Taken: | 02.05.2023 |
| Date Posted: | 02.10.2023 17:31 |
| Photo ID: | 7628570 |
| VIRIN: | 020523-Z-KF845-1096 |
| Resolution: | 2770x3302 |
| Size: | 1.46 MB |
| Location: | PARIS, ILLINOIS, US |
| Web Views: | 38 |
| Downloads: | 4 |
This work, THIS ARMY GUARD TEAM IS COOKING WITH NATIONAL AWARD ON THE LINE [Image 9 of 9], by SSG Gerardo Valdes, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
THIS ARMY GUARD TEAM IS COOKING WITH NATIONAL AWARD ON THE LINE
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