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U.S. Army Master Sgt. Randall Summerford, the chief culinary management Sergeant major left, and Master Sgt. Matthew Richie, the division G4 Maintenance Sergeant Major representing the 1st Cavalry Division, Fort Hood, Texas, pose for a photo during the Champions Barbecue Alliance March 25,2023. Soldiers with the 1st Cavalry won 10th place for pulled pork and 9th place for brisket in the cookoff. (U.S. Army photo by Sgt. Andre Taylor)
| Date Taken: | 03.25.2023 |
| Date Posted: | 04.04.2023 12:50 |
| Photo ID: | 7721246 |
| VIRIN: | 230325-A-PE084-001 |
| Resolution: | 6720x4480 |
| Size: | 15.75 MB |
| Location: | KILLEEN, TEXAS, US |
| Web Views: | 57 |
| Downloads: | 4 |
This work, III Armored Corps, Fort Hood chefs fire it up at 2023 Champions Barbecue Alliance event [Image 6 of 6], by SSG Andre Taylor, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
III Armored Corps, Fort Hood chefs fire it up at 2023 Champions Barbecue Alliance event
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