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    Marines serve during cooking competition at Marine Week Charlotte [Image 9 of 15]

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    Marines serve during cooking competition at Marine Week Charlotte

    CHARLOTTE, NORTH CAROLINA, UNITED STATES

    09.07.2018

    Photo by Lance Cpl. Naomi May 

    Marine Corps Recruiting Command           

    Marine Gunnery Sgt. Michael Watts prepares food in the final round of a culinary competition at Johnson and Whales University – Charlotte (JWU) during United States Marine Corps’ 2018 Marine Week in Charlotte, North Carolina, September 7, 2018. The competition challenged participants to use at least two ingredients from Meals Ready to Eat (MREs) in their meals. Teams consisted of one Marine, one JWU culinary student and one local chef. Marine Week provides an unprecedented opportunity to increase public awareness of the Marine Corps’ value to our nation’s defense and preserve and mature the Corps’ relationship with the greater Charlotte community. (Marine photo by Lance Cpl. Naomi Marcom)

    IMAGE INFO

    Date Taken: 09.07.2018
    Date Posted: 09.08.2018 06:16
    Photo ID: 4709059
    VIRIN: 180907-M-HX988-0011
    Resolution: 1535x2734
    Size: 509.12 KB
    Location: CHARLOTTE, NORTH CAROLINA, US

    Web Views: 16
    Downloads: 4

    PUBLIC DOMAIN