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NEWPORT NEWS, Va. (Oct. 20, 2019) Culinary Specialist 2nd Class Damondre Marsenburg, from Toledo, Ohio, left, and Culinary Specialist 3rd Class Eric Skilang, from Kileen, Texas, both assigned to USS Gerald R. Ford's (CVN 78) supply department, prepare cheesy breadsticks in the ship's bakery. Ford is currently making final preparations to get underway for the first time since beginning its post-shakedown availability in July 2018. (U.S. Navy photo by Mass Communication Specialist Seaman Apprentice Angel Thuy Jaskuloski)
| Date Taken: | 10.20.2019 |
| Date Posted: | 10.23.2019 11:27 |
| Photo ID: | 5854496 |
| VIRIN: | 191020-N-NO627-1329 |
| Resolution: | 4948x3299 |
| Size: | 6.88 MB |
| Location: | NEWPORT NEWS, VIRGINIA, US |
| Web Views: | 11 |
| Downloads: | 1 |
This work, Cake Cutting [Image 36 of 36], by PO2 Angel Jaskuloski, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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