The Fort Drum Student Chef team practices a run-through of their menu at the Fort Drum Culinary Arts Center. Since the beginning of May, five culinary specialists from across the 10th Mountain Division (LI) have reported daily to the Fort Drum Culinary Arts Center with the goal of creating a championship-winning menu for the 2021 American Culinary Federation (ACF) National Competition in Orlando, Florida. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
| Date Taken: | 07.01.2021 |
| Date Posted: | 07.26.2021 14:00 |
| Photo ID: | 6750365 |
| VIRIN: | 210726-A-XX986-006 |
| Resolution: | 4000x1800 |
| Size: | 1.91 MB |
| Location: | FORT DRUM, NEW YORK, US |
| Web Views: | 40 |
| Downloads: | 8 |
This work, Fort Drum Student Chef Team seeks perfection on a plate in preparation for national competition [Image 6 of 6], by Michael Strasser, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fort Drum Student Chef Team seeks perfection on a plate in preparation for national competition
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