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Joe Rook, a student at the Salt Lake Community College Culinary Institute, dices onions during the Veterans Day Culinary Challenge in Sandy, Utah, Nov. 9, 2024. The event was held with Soldiers of the 1896th Quartermasters Platoon and students of the Salt Lake Community College (SLCC) Culinary Institute. Participants exercised their cooking capabilities in a challenging and fast paced environment and built stronger relationships between the Utah National Guard and the SLCC Culinary Institute. (U.S. Army photo by Staff Sgt. Nathan Baker)
| Date Taken: | 11.09.2024 |
| Date Posted: | 11.20.2024 15:16 |
| Photo ID: | 8759661 |
| VIRIN: | 241109-A-MB608-1271 |
| Resolution: | 1667x2500 |
| Size: | 2.1 MB |
| Location: | SANDY, UTAH, US |
| Web Views: | 1 |
| Downloads: | 1 |
This work, 2024 Veterans Day Culinary Competition [Image 6 of 6], by SSG Nathan Baker, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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