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Pfc. Wesley Overholtzer, a food service specialist with Marine Wing Support Squadron 274, seasons shrimp in preparation for the Chef of the Year competition Thursday at the Marine Corps Air Station Cherry Point Chow Hall. Overholtzer, a local of Westminster, Md., won the Chef of the Quarter competition September 20.
| Date Taken: | 10.25.2012 |
| Date Posted: | 10.30.2012 13:29 |
| Photo ID: | 770105 |
| VIRIN: | 121025-M-CG471-043 |
| Resolution: | 2476x1651 |
| Size: | 2.15 MB |
| Location: | HAVELOCK, ALABAMA, US |
| Hometown: | WESTMINSTER, MARYLAND, US |
| Web Views: | 62 |
| Downloads: | 2 |
This work, Chef of the Year [Image 6 of 6], by LCpl Paul E. Wyatt, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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