NEWPORT, R.I.
(Aug. 12, 2016)
Chief Culinary Specialist (select) Jerromiah Payne, assigned to U.S. Naval War College in Newport, Rhode Island, Chief Culinary Specialist (select) Pedro Caro (left-rear), assigned to USS Constitution in Boston, Mass., and Chief Logistics Specialist (select) Jacqueline Edney (right-rear), Naval Health Clinic New England, participate in a Chief Petty Officer (CPO) 365 Phase II fundraising event on board Naval Station Newport. CPO Phase II is a professional education and training environment designed to: integrate selected chiefs into the network of the CPO mess; instill the values, beliefs, and expectations required to contribute effectively and succeed within the CPO mess; challenge the team/individual toughness and resilience of selected chiefs, evaluate performance, and provide feedback; and cultivate a culture of humility, trust, and loyalty across the Navy.
(U.S. Navy photo by Chief Mass Communication Specialist James E. Foehl/Released)
Date Taken: | 08.12.2016 |
Date Posted: | 08.19.2016 00:04 |
Photo ID: | 2802885 |
VIRIN: | 160812-N-PX557-058 |
Resolution: | 2100x1391 |
Size: | 1.85 MB |
Location: | NAVAL STATION NEWPORT, RHODE ISLAND, US |
Web Views: | 5 |
Downloads: | 21 |
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